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Avoid Closed Kitchens Over the Festive Week - The Best Mayfair Restaurant Open after Boxing Day

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What are the best Mayfair restaurants open after Boxing Day?

Between 26 and 30 December, London enters a sort of seasonal pause. Streets go quiet, inboxes stay untouched, but trying to find somewhere great to eat? That’s where it gets tricky. Many kitchens in Mayfair close after Boxing Day, leaving people out and about with limited options. Thankfully, some restaurants remain open, and knowing which ones are worth your time makes all the difference. This guide highlights a rare find that offers modern food, festive ease, and a quiet spot to savour the season.

Sushi rolls topped with tuna slices, red chili threads, and black caviar on a blue plate. Drizzled sauce adds a vibrant touch.

The Post-Christmas Dining Dilemma in Mayfair

Why do so many restaurants shut between Boxing Day and New Year’s?

A good number of Mayfair restaurants close for a short break after Boxing Day. It’s often assumed that most people are away or staying in, so some businesses take the chance to pause. The downside? Those still in the city are left searching for somewhere decent to eat.


Lighter cravings after festive indulgence

Once the big Christmas meals are done, people naturally start looking for something lighter. Heavy roasts and desserts give way to fresh salads, grilled dishes, and smaller plates. Something modern and balanced tends to appeal far more than another helping of pudding.


Is everything really closed?

Not entirely. While plenty of restaurants do shut, there are a few that recognise the need for quality dining during this time. With a bit of local knowledge, you can find places that stay open and serve exactly what you’re after.


A perfect week for low-key plans

These days between Boxing Day and New Year’s are ideal for relaxed plans. Whether it’s a spontaneous dinner or a quiet evening out, the usual rush is gone. It’s a great time to grab a table without the usual pressure.


Grilled prawns with charring, lemon wedge on black plate. Accompanied by fries, dipping sauce, and dim sum in blurred background.

Why Mayfair Deserves a Table Between Boxing Day and New Year’s

A gentler side of Mayfair

Mayfair is usually seen as busy and exclusive, but during this festive lull, it feels different. The pace slows, lights glow a little softer, and the whole area becomes more inviting. It’s a lovely time to enjoy this part of London with less noise and more space.


Easier transport and a walkable area

With offices closed and public transport running more freely, getting to Mayfair is easier than usual. Walking through the area feels calm and pleasant. It’s the kind of place where the journey is just as enjoyable as the meal.


Quality food without the crowd

This week offers a rare chance to enjoy excellent food without battling for a reservation. If you’re wondering where to eat in Mayfair during the festive week, the options may be fewer, but the quality remains high.


A dependable place to book

Whether you live nearby or are just visiting, Mayfair is still a top spot for consistent, high-standard dining. It’s worth knowing the few places that stay open and maintain their usual quality.


Assorted Asian dishes on a marble table: dumplings, bao, avocado salad, croquettes with lime, and heart-shaped bowl of orange sauce.

Meet TITU: The Mayfair Restaurant That Stays Open When Others Don’t

Open when it matters most

TITU is a rare find in Mayfair: open from 26 to 30 December, offering stylish Asian fusion food in a warm, laid-back setting. It’s a proper go-to if you’re looking for somewhere to eat post-Christmas that doesn’t feel like an afterthought.


What makes TITU different

This is not a big hotel restaurant. It’s an independent spot with a refined yet relaxed atmosphere. Think small plates, smart cocktails, and food made to share. It’s the kind of place where you can sit back and enjoy the evening without any fuss.


Clear dietary choices

TITU is transparent about dietary needs. Halal, vegetarian, and gluten-free options are clearly marked and thoughtfully prepared. It’s a helpful touch, especially after days of rich, unpredictable festive food.


A Look Inside TITU’s Festive Week Menu

Dishes that suit the mood

TITU’s festive à la carte menu includes:

  • Truffle-salted edamame (VG, GF): rich and savoury

  • Padron peppers (VG, GF): mild heat and plenty of crunch

  • Baby cucumber & radish tataki (VG, GF): fresh and light

  • Wagyu beef & truffle tataki (GF): thinly sliced with deep umami

  • Tuna jalapeno (GF): yellowtail slices with a kick

  • Spicy wagyu steak: indulgent and deeply flavourful

  • Miso lamb chops with broccoli (GF): rich, warming, and satisfying

  • Aubergine miso (VG, GF): smoky and soft

  • Shiitake bao bun (VG): earthy, warm, and comforting

  • Duck salad (GF, contains nuts): bold and balanced with chilli and hoisin

  • Gyoza Dream mix: one prawn, one chicken, one wagyu, two vegetable dumplings


Dessert highlights

  • Chocolate miso parfait: rich with a hint of savoury depth

  • Green Japanese Forest: berry, rose and sponge textures

  • Coconut nigiri (VG): fruity and fragrant

Panna cotta topped with honeycomb, violet flower, and mango cubes in a black bowl on marble table. Honey dipper by side; elegant vibe.

Drinks that pair well

From Japanese teas to Roku gin cocktails and house-infused seasonal specials like Yuzu and Dill or Tamarind Honeycomb, there are pairings to suit every dish. Beer lovers will find Asahi on the menu, while sake fans can choose from Bunraku, Bijofu or sparkling Hana Waka.


Plates made to share

Everything is built for sharing, which keeps things casual and social. It’s ideal for a low-key dinner where you can try a few different flavours without it feeling like too much.


How to Book Your Post-Boxing Day Table at TITU

Easy ways to book

To get a table at TITU between 26 and 30 December, it’s best to book online, by phone, or by email. Tables go quickly, but availability is better than you might expect. Walk-ins are sometimes available too.


When to go and who to bring

Late lunches and early dinners are your best bet for relaxed seating. The restaurant suits couples, friends, and small groups. Larger bookings should plan ahead and mention dietary needs in advance.


Getting there

TITU is located at 1A Shepherd Street, Mayfair, London W1J 7HJ. It’s just a short walk from Green Park or Hyde Park Corner stations. Public transport tends to run smoothly during this week, making it an easy journey from most parts of the city.

Grilled salmon with sesame seeds on green leaf, accompanied by microgreens and a lemon wedge, served on a black plate.

A Quiet Luxury Worth Leaving the House For

If you're wondering where to eat after Boxing Day and want something stylish but not stuffy, TITU in Mayfair is worth a visit. It’s open when others close, serving food that feels just right for the time of year.


From halal small plates to cocktails and sushi, it’s a peaceful place to enjoy good company and great cooking. And while the days between Christmas and New Year’s can feel like a blur, a meal at TITU adds a welcome sense of occasion.


Book your table by calling 020 3410 7459 or emailing reservations@titurestaurant.com. Enjoy a winter evening out that just might become your new tradition.


Text promotes Titu restaurant in Mayfair, London, open between Christmas and New Year's. Background has hanging paper cranes.

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